eye on marketers

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Marketing has a profound affect on the foods we eat and the beverages we drink, yet most of that marketing is for products we should avoid. BMSG monitors the media to help keep advocates informed of the tactics food and beverage companies use to target children, communities of color, and other groups that are particularly susceptible to the health harms these products cause. Below are archives of our monitoring.

Subway takes on grease in product launch spots

Source: MediaPost on August 17, 2011

Subway's new TV spots criticize other quick service chains for using grease and oil to fry burgers and French fries. The spots are part of a campaign to launch the new Oven Crisp Chicken Sub, part of the chain's "Fresh Fit" menu.

Get ready for the battle of the Latino basket

Source: Advertising Age on August 16, 2011

The Hispanic Retail 360 Conference was held last week in San Diego and many of the attendants wanted to "learn how to win the Latino consumer." For example, Ad Age Columnist Chiqui Cartagena reports that PepsiCo is shifting to "bring Latino flavors to mainstream products like Gatorade."

Chipotle festivals to spotlight food sourcing

Source: MediaPost on August 16, 2011

Chipotle Mexican Grill will throw a festival in Chicago's Lincoln Park to spotlight its "commitment to affordable, quality food made with ingredients from sustainable sources." Follow-up events will take place in other U.S. cities.

Nestle launches ‘Echale agua a tu vida’ targeting Latina moms

Source: Raman Media Network on August 16, 2011

Nestle Waters launches its campaign "Echale Agua a Tu Vida", which is described as a "brand platform of educating Latina mothers on the importance of healthy hydration and active lifestyles." Nestle has created soccer clinics in key Latino markets such as Miami, Los Angeles, Houston and Washington D.C.

Taco Bell promotes up-and-coming bands with contest

Source: QSR Magazine on August 15, 2011

Emerging artists are urged to enter Taco Bell's Feed the Beat program for a chance to be featured in a national commercial. Winners also receive substantial Taco Bell gift cards and other prizes.

Kraft using ’emotional profiling’

Source: MediaPost on August 15, 2011

Kraft Foods has developed a sophisticated new research method that will help them identify the difference between products that consumers accept, and those they prefer. The company will use the method to develop and launch products.
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